San Moritz Elite Serrated Steak Knife, 4.50 in. (ME2683-4.5) Category: San Moritz Elite Knife

San Moritz Elite Serrated Steak Knife, 4.50 in. (ME2683-4.5) Category: San Moritz Elite Knife Review

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San Moritz Elite Serrated Steak Knife, 4.50 in. (ME2683-4.5) Category: San Moritz Elite Knife Feature

• 4 1/2"
• Germany

San Moritz Elite Serrated Steak Knife, 4.50 in. (ME2683-4.5) Category: San Moritz Elite Knife Overview

Item #: ME2683-4.5. One piece fully forged high carbon no-stain molybdenum vanadium tool steel blade. Hand polished bolsterless "elite" edge. Molded POM handle. Personalization plate. Individually gift boxed.. One piece fully forged high carbon no-stain molybdenum vanadium tool steel blade. Hand polished bolsterless "elite" edge. Molded POM handle. Personalization plate. Individually gift boxed.
Customers also search for: Professional Cutlery San Moritz Elite Knife

San Moritz Elite Serrated Steak Knife, 4.50 in. (ME2683-4.5) Category: San Moritz Elite Knife Specifications

This is Messermeister's first-rate San Moritz steak knife. Forged from a single piece of high-carbon stainless steel, the knife's 4-1/2-inch blade has a shortened bolster so it's sharp from tip to heel. The 9-inch table knife is specially designed to slice a thick steak, pork chop, or beef roast into bite-size pieces. Though its blade is serrated on the upper half and tends to tear meat fibers rather than slice precisely through them the way a straight-edge knife does, fine serrations reduce the tearing effect, and the blade's lower half is straight. Molded from a polymer that won't crack or warp, the handle is tough and contains a nearly full tang. To keep the blade sharp, it's best to hand wash this knife in soapy water. --Fred Brack

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FORSCHNER VICTORINOX Steak Knife 4 1/2" Serrated Blade. Plastic Handle, Blue

FORSCHNER VICTORINOX Steak Knife 4 1/2" Serrated Blade. Plastic Handle, Blue Review

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FORSCHNER VICTORINOX Steak Knife 4 1/2" Serrated Blade. Plastic Handle, Blue Overview

Blade is hand made of high carbon stainless steel Special tempering process produces an edge that can be resharpened over and over aga Handle is made of plastic Dishwasher Safe

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Wenger Grand Maitre 4-1/2-Inch Serrated Steak Knife, Set of 2

Wenger Grand Maitre 4-1/2-Inch Serrated Steak Knife, Set of 2 Review

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Wenger Grand Maitre 4-1/2-Inch Serrated Steak Knife, Set of 2 Feature

• Set of two 4-1/2-inch serrated steak knives
• Grand Maitre flat heel stamped knives are cut from custom stainless steel and then ground, tempered, polished and sharpened
• Knife is flatter and lighter than forged knives, which reduces hand fatigue with long or repetitive use
• Custom stainless steel features an optimal blend of strength and flexibility, wear/corrosion resistance, and a long- lasting edge
• Made in Switzerland, dishwasher safe

Wenger Grand Maitre 4-1/2-Inch Serrated Steak Knife, Set of 2 Overview

For more than 100 years Wenger has produced professional butcher knives, kitchen knives, and Genuine Swiss Army Knives. Wenger Grand Maitre flat heel stamped knives are manufactured in Delemont, Switzerland using custom blended European steel manufactured exclusively for Wenger. During the Grand Maitre manufacturing process, the blade is cut out of a flat sheet of stainless steel and then ground, tempered, polished and sharpened. This technique results is a knife that is flatter and lighter than forged knives, which reduces hand fatigue with long or repetitive use. The custom stainless steel features an optimal blend of strength and flexibility, (Rockwell hardness tested between 55-58 depending on the specific knife and its function), wear/corrosion resistance, and a long- lasting edge (the edge angle varies between 25 and 30 degrees, also depending on the specific knife and its function).The handle is made from Grilon, a Swiss-made polymade that is non- porous and resistant to high temperatures. A hermetic seal between the handle and blade prohibits dirt or germs from accumulating. Grand Maitre knives are 100-percent Made in Switzerland and are dishwasher safe. The 4-1/2-inch serrated steak knives slice through the thickest and juiciest cuts of meat and poultry with ease. Set of two.

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*** Product Information and Prices Stored: Mar 26, 2010 04:14:47

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Mundial Future 4-Piece 4-Inch Steak Knife Set with Serrated Edge, Stainless Steel

Mundial Future 4-Piece 4-Inch Steak Knife Set with Serrated Edge, Stainless Steel Review

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Received a Mundial knife set as a gift and loved the knives so much that I recently purchased a four piece steak knife set which is magnificant in construction and a pleasure to use.....makes easy cutting an meat a cinch.

Mundial Future 4-Piece 4-Inch Steak Knife Set with Serrated Edge, Stainless Steel Feature

• Fully forged, with a full tang and high-carbon stainless steel blades
• Long-lasting razor-sharp edge
• Perfectly balanced ergonomic stainless steel handle
• Quality and performance independently tested and verified as unsurpassed at any price point
• Lifetime guarantee

Mundial Future 4-Piece 4-Inch Steak Knife Set with Serrated Edge, Stainless Steel Overview

Sleek, smooth and striking, Mundial's all-metal Future collection of premium cutlery combines fine craftsmanship and stunning design with superior performance and ergonomics. Future knife blades are fully forged from high-carbon stainless steel to deliver excellent quality over a lifetime of use. Handles are made of polished stainless steel - ideal for today's modern kitchens.

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*** Product Information and Prices Stored: Feb 20, 2010 04:21:06

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Nogent Hornbeam Wood Handled Stainless Steel Serrated Steak Knives, Curry, Set of Two

Nogent Hornbeam Wood Handled Stainless Steel Serrated Steak Knives, Curry, Set of Two Review

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Nogent Hornbeam Wood Handled Stainless Steel Serrated Steak Knives, Curry, Set of Two Feature

• Dishwasher safe
• Stainless steel won't rust
• Entirely made in France
• Attractive wood handle
• Double rivet for extra durability

Nogent Hornbeam Wood Handled Stainless Steel Serrated Steak Knives, Curry, Set of Two Overview

Nogent was founded in 1923 and still manufactures all its products in its own factory in eastern France, near the Champagne region with a tradition of knife making that dates back to the middle ages. All the production steps are quality controlled by long-term, experienced personnel, which guarantees very reliable products designed for a lifetime of use. The hornbeam, slow dried, wood handle come from managed forests in France and is so hard that it is dishwasher safe. Only the color will fade over time. We are probably the only manufacturer to use high carbon beveled steel rather than flat steel. This expensive material gives our blade a very durable sharp edge that is easy to re-sharpen and used for years without damaging. It is not unusual to find Nogent knives that have been passed down several generations within a French family. Paring knives are the most often used knife in the kitchen. It is ideal for peeling and coring fruits and vegetables, cutting small objects, slicing, and other hand tasks. Wood handle steak knives have a traditional, pleasant feel and these will slice for a long time. The bright colors will cheer any festive table and delight your guests. Assorted knives are available in the same bright colors (Cherry, Curry, Lime and Plum)

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*** Product Information and Prices Stored: Jan 12, 2010 08:36:28

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